a hudson house tradition
chopped romaine lettuce, egg, bacon, avocado, tomato and crumbled bleu cheese / tossed in our own "ranch" style dressing / garnished with crispy onions
greek vanilla yogurt sprinkled with crunchy granola and finished with fresh raspberry sauce
made with fresh jumbo lump crabmeat ~ served with dijon sauce
roasted peppers, basil, baby arugula, extra virgin olive oil and balsamic reduction
fresh italian white peach puree blended with persecco... delicious
made with fresh horseradish, garnished with a pepperoncini, jumbo olive, gherkin and celery stalk
aperol liquor, persecco, splash of seltzer
offered with full Brunch Menu only two hour limit
poached eggs with your choice of thinly sliced filet mignon or homemade crabcakes atop a toasted english muffin - hollandaise sauce and hash browns
2 poached eggs atop a home fries, fire roasted corn, jalapeno and tri color peppers with a dijon hollandaise drizzle - garnished with fresh maine lobster meat
chocolate chip pancakes layered with nutella - topped with kit kat crumbles and toasted marshmallow fluff
garlic toast with a thin layer of cream cheese, avocado, arugula, olives - topped with everything seasoning and hot honey drizzle - served with two poached eggs
ground beef, finely diced celery and carrots in a demi glaze - fettucine pasta and diced fresh mozzarella
served ala vodka style topped with fresh chopped mozzarella and toasted almonds
sautéed breast of chicken with mushrooms in a madeira wine sauce - served with horseradish mashed potatoes and baby vegetables
market fresh fish, clams, mussels and shrimp - beurre blanc sauce and isreali cous cous
baby greens, cranberries, apples, caramelized oats and roasted butternut squash, pumpkin seeds, acorn and carrots - tossed with an apple cider homey vinaigrette
Certified black angus new york strip steak topped with bordelaise sauce - crispy shoestring fries (6.00 surcharge)